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June 14, 2011

City Kitchen: Small Space, Big Flavor: First, Start the Beans

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Like pasta, cannellini beans are a good staple to have on hand in a city kitchen pantry, and an hour of gentle simmering is usually all it takes.

Source: http://feeds.nytimes.com/click.phdo?i=63ea91eb2e6801b92ef65b1dd0aa1d9c

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